National Chop Suey Day Cards

National Chop Suey Day honors the dish that is believed to have originated among Chinese-American communities in the United States in the early 20th century. Chop Suey is a stir-fried Chinese dish made of vegetables, meat, and eggs, often served over rice. This day recognizes the dish's cultural significance and its role in introducing Chinese cuisine to a broader American audience, celebrating culinary innovation and multicultural exchange.